Experience Authentic Japanese Tea In Cafes Around KL During Japanese Tea Week 2022

Experience Authentic Japanese Tea In Cafes Around KL During Japanese Tea Week 2022

The Japan Tea Export Promotion Council, supported by South-East Asia’s No. 1 Business-to-Business Farm Direct Platform, Secai Marche, is organising the Japanese Tea Week 2022.

As rich in flavour as it is in artistry, Japanese tea has long been appreciated for its many unique characteristics, from the nutritional to the cultural and spiritual.

More than just a beloved beverage, it is a symbol of the Japanese people and their beliefs, one that is rooted in tradition, heritage and history.

To create an authentic Japanese tea experience for Malaysians, Secai Marche is working directly with distinguished farmers around Japan, each employing unique production methods to help bring out the distinctive qualities of their teas.

On the Malaysian front, Secai Marche will collaborate with key players in the Malaysian cafe scene, namely Bray Bakery (Kuala Lumpur), Mori Kohi (Ampang), Nippori Publika (Sri Hartamas), and Third Mile (Rivercity, Sentul) to bring exclusive tea dining experiences to life.

Each cafe will draw inspiration from the aforementioned speciality teas, imported directly from their specific farms in Japan by Secai Marche, to create limited-edition food and beverages that fit naturally into their menus yet provide an outstanding one-of-a-kind tea experience.

1) Bray Bakery

A speciality bakery and coffee establishment, Bray Bakery will present a trio of exquisite delights.

A Sussie Roll Croissant made with Wa-Kocha Organic tea, topped with sweet potato puree, almond and kinako; a Matcha & Black Sesame Brioche Craquelin bursting with the flavours of Matcha Yabukita Organic, and packed with raisins soaked in red bean syrup; and a Cold Brew featuring Matcha Yabukita Organic foam, white chocolate and kaya.

2) Nippori Publika

A self-styled “Japanese Home Cooking Cafe”, Nippori Publika will serve delicate Nama Chocolate crafted with single-origin Matcha Yabukita Organic powder, a harmonious blend of the sweetness of white chocolate with the bitterness and umami flavours of the green tea.

This is best paired with Iced Wa-Kocha Lychee Tea, a tea that has been aged for over 3 months and blended with Lychee fruit flavours for a refreshing tropical drink. These will be available at Nippori’s newest outpost in Publika, Sri Hartamas.

3) Third Mile Cafe

Third Mile Cafe will let its creative juices flow as it attempts a Seared Red Snapper Ochazuke with warm mushroom salad and crispy leek served on top of rice, completed with a Sayama Sencha broth.

This is accompanied by the Wa-Kocha Pear, consisting of Wa-Kocha Organic tea, homemade pear puree, honey, and Asian pear – a perfect palate cleanser.

4) Mori Kohi

For those looking to “whisk away from reality, and enjoy a cup of Kohi (coffee) in the heart of Mori (the forest)”, Mori Kohi will introduce two unique drinks that are a perfect match for its setting.

A Ginger Matcha Cafe Latte using Matcha Yabukita Organic mixed with espresso, house-made ginger syrup and fresh milk, and a Sayama Sencha-based Passionfruit & Thyme Cold Brew.

Exclusive Japan Tea Experiences BeginOur exclusive Japanese Tea Dining Experiences officially kick-off today! Savour…

Posted by Japan Tea Week Malaysia 2022 on Monday, October 31, 2022

All of these culinary creations will be available in limited quantities from 1st to 30th November 2022.

Additionally, visitors to the participating cafes can also participate in a simple Scan & Win contest, where they stand to win premium Japanese tea by completing a questionnaire.