Qatar Airways Launches New Business Class Menu by Chef Wan In Celebration Of Its 25th Anniversary

Qatar Airways Has Launched New Business Class Menu by Chef Wan

Qatar Airways has partnered with Malaysian celebrity chef icon, Chef Wan, unveiling a new Business Class menu. Starting July 2022, the indulgent menu of delicious, locally-inspired meals will be available to Business Class passengers departing from Kuala Lumpur for Doha. 

Qatar Airways celebrates its 25th anniversary this year, and as the winner of Skytrax World’s Best Business Class Onboard Catering 2021, the airline continues to evolve its onboard meal offerings with exciting culinary collaborations with celebrity chefs and dining establishments worldwide. 

Qatar Airways Vice President of Catering Services, Mr Shashank Bhardwaj, said: “As the only airline in the world to have won the prestigious Skytrax Airline of the Year six times, Qatar Airways is committed to providing the best inflight experience. Ensuring our inflight meals are memorable is definitely a key focus, and it’s especially important for a country with a rich food heritage like Malaysia. We are thrilled to collaborate with Malaysia’s culinary pride and joy, Chef Wan, as having his signature dishes available onboard our Business Class is definitely another great reason to fly with Qatar Airways.”

Chef Wan said: “Working with Qatar Airways is an honour as it means working with the world’s best airline. The airline’s commitment to serving high-quality food is unparalleled, evident from the multiple awards Qatar Airways has received. We have taken great care to present Malaysian cuisine on a global platform, and I hope the dishes will give passengers a lasting memory of Malaysia. I’m also glad to have the chance to pay homage to traditional Malaysian cuisine and share the Malaysian food culture that I hold so dear to my heart to international travellers through the world’s best airline.” 

Chef Wan’s menu features classic Malay cooking techniques and traditional Malaysian flavours. Highlights include charcoal-grilled fish fillet with spicy Portuguese sauce, paired with lemuni rice, okra and chili padi, as well as lamb kuzi served with Terengganu style rice, cashew nut and acah buah.

The menu also includes an exclusive heritage recipe of nyonya curry laksa passed down through different generations from Chef Wan’s family. Malaysia’s favourite sweet treat of “Goreng Pisang” also made it to the menu and has been given a Chef Wan twist as Deep Fried Caramel Bananas. 

Qatar Airways has been one of the few airlines that have remained in operations since the onset of the COVID-19 pandemic in early 2020 and have maintained the Kuala Lumpur – Doha service throughout the pandemic period to provide global connectivity to the Malaysian market.

Additionally, Qatar Airways also further enhanced its strategic partnership with Malaysia Airlines in May 2022 to launch a non-stop service from Kuala Lumpur to Doha. With this codeshare expansion, both airlines are currently operating a total of 14 weekly flights between Kuala Lumpur and Doha. This expansion benefits travellers from across the globe, providing them with a greater combined network and a seamless travel experience. 

As travel restrictions ease, the national carrier of the State of Qatar continues to rebuild its network, which currently stands at over 150 destinations. With more frequencies being added to key hubs, Qatar Airways offers unrivalled connectivity to passengers, making it easy for them to change their travel dates or destination if they need to.